Pan liners for professional & institutional users

Pan liners for professional & institutional users

Heavy-duty baking papers adapted for intense usage
Premium release coating for outstanding non-stick properties
Can be reused multiple times when hygiene conditions allow
Specific solutions for institutional users
Pan liners for professional & institutional users
For professional kitchens, our range of high density greaseproof papers as well as our certified home compostable, premium baking paper made with our unique parchment technology which allows you to cook and bake with complete grease barrier and high temperature resistance. For institutional & commercial users, our versatile grease proof paper provides convenience and health and safety compliance.

In a professional kitchen

  • Our pro baking products have a sturdy, heavy-duty feel that can withstand intense usage
  • Our products are durable and can be reused multiple times without losing their integrity (when hygiene conditions allow)
  • They can go from the freezer to the oven without breaking or bursting, or used wet to preserve GN pans
  • The premium release coating means great non-stick properties that yield maximum results with your ingredients
  • Our range of liners is available in bleached and trulyNatural® unbleached versions

 

Depending on your needs, our three ranges of products will help the professional cook deliver perfect results every time in a cost effective way.

  • Grillon®: our premium compostable parchment liner, can withstand the most intense usage and deliver with the most delicate foods with its premium silicone coating
  • Unibake®: also a parchment product, is geared to everyday professional usage
  • DuraBake™: Our silicone coated High Density Greaseproof solution for food release, water holdout, grease resistance for all baking applications, optimum for frozen goods during freeze/thaw/baking process in addition to confectionary release

 

Find out more about our Genuine Vegetable Parchment and other supporting technologies here.

 

Examples of usage in the professional kitchen:

  • Line GastroNorm pans and baking sheets to minimize cleaning time and avoid Repeated stress injury
  • Interleaving meats for easy storage in the freezer
  • Steaming meats and vegetables as well as dumplings
  • Using as a piping tool
  • Line tools like panini press to avoid cross contamination
  • Even pan fry delicate foods

 

Institutional & commercial usage

For commercial and institutional usage, we provide convenience and health and safety compliance.

  • EZBake™: our versatile single use grease proof paper protects pans and baking sheet, making it easier to reduce RSI (Repeated Stress Injury) and maintain a spotless hygiene in commercial and institutional cooking and are available in bleached and trulyNatural® papers.

 

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This product and more participate in transitioning packaging ƒrom Plastic to Purpose.

Learn more about our philosophy and our webinars regarding the possibility of fiber-based solutions here

 

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