Baking and steaming papers for industrial users

Our range of industrial grade baking and steaming papers withstand temperatures of up to 220°C/428°F and are suitable for industrial usage and ready-to-bake rolled dough (refrigerated or frozen aisle) and dough cans, in addition to tulip cups and Panettone papers.

These papers are available in bleached and trulyNatural® papers

Fresh or frozen rolled pie and pizza dough, cookie pucks

Durabake™

• Our high density greaseproof solution
• High mechanical properties for trouble-free baking
• Silicon coated for superior release of baked goods or raw dough

Unidough™

• Made from Genuine Vegetable parchment (GVP)
• A robust and sustainable release solution for rolled dough & food processing that works from the production line to the consumer’s oven
• Proud member of the Fluorofree® family
• Certified OK Compost Home and Industrial (EN13432)

Find out more about the Genuine Vegetable Parchment technology here

Steaming applications

Unibake® 

• Made from GVP which presents exceptional resistance to humidity
• For industrial dumpling processes, our Unibake® papers guarantee that your product won’t stick to the line and will be perfectly steamed
• Proud member of the Fluorofree® family
• Certified OK Compost Home and Industrial (EN13432)

For applications like papillotte (steam parcels) style cooking; GVP is perfect; see a short demo here:

Tulip cups and Panettone

Culinera®

• Wide color, basis weights and paper finishes (MF, MG, glassine)
• Available in bleached and trulyNatural® papers
• Efficient processing in automated de-nesting equipment

Find out more about our supporting technologies here.

These products and more participate in transitioning packaging ƒrom Plastic to Purpose. Learn more about our philosophy and our webinars regarding the possibility of fiber-based solutions here