You make great ice-cream. We make sure it stays that way. Whether for ice-cream cones or ice-cream sticks, the internal bond and grease resistance of Ahlstrom-Munksjö wrapping papers protects ice-cream and keeps customers delighted.
Our Coral™ 200 CG guarantees that, after lamination to alufoil, it will not delaminate after the cone wrap is opened.
For direct wrap ice-cream cones we recommend Ahlstrom-Munksjö Gervalux™ and its outstanding grease resistance. Wraps made of Gervalux™ just do not become stained!
- High smoothness and good printability make every cone an irresistible temptation
- High strength for trouble-free converting
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