To make the traditional Milanese panettone you need flour, eggs, milk, sugar and dried fruit, such as raisins. To protect this cake well, you need smoothness, high gloss, grease resistance, as well as slip-easy properties. Ahlstrom-Munksjö Cristal™ PA Brun and Coralpack™ 100 Choco papers meet all these requirements.
- Gloss for eye-catching and mouthwatering displays at the point-of-sale
- Grease resistance for an appetizing wrap that stays stain-free until the last slice
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